If you’re curious about where the idea for a barbecue restaurant came from, check out Our Story.
I thought it would be fun and maybe informative to document the journey of opening this barbecue truck/trailer/restaurant/whatever-it-turns-out-to-be. Instagram might be a better medium (and I’ll post there when so moved), but I’m not the best at it – something about moving through my day-to-day life with an overarching feeling that I “should” be documenting something diminishes my experience of each present moment.
Who knows — maybe IG will begin to come more naturally if I get into a rhythm.
More natural for me is to write a blog post every so often, especially doable during this spin-up phase, before business gets cranking.
Sign up below if you’d like to follow along 🙂
Press your nose against the window
We may not have a physical space, but you can still get a peek at what we’re up to. We’ll let you know whenever we post an update on our blog.
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